Cocina: Gabriel Coquel
* Steak tartar & salmón tartar: ROSÉ
* Veal Cheek in red wine with parmesan polenta: Reserva MERLOT
*Citrus cake soup with berries ice cream : dessert wine CABERNET FRANC
Cartoons: Jorge Mato
Precio: $U 1300
Early booking:
Te: 094410328
Email: visitas@altodelaballena.com
